A
cocktail drink is usually just enjoyed on its own. But these days,
more people are exploring the idea of cocktail drinks paired with
food. It’s the same as food and wine pairing, except with cocktail
drinks, you get more complex flavors.
It’s
actually more common than you think. There are restaurants and
cocktail
bars in Vancouver
that have already embraced this growing trend. It’s not a ludicrous
idea considering how liquors have always been paired with food. Many
people also cap off their meals by ordering a delicious drink at
cocktail bars in Vancouver.
There
are cocktail bars that also have a restaurant. The menu is often
curated and carefully planned out so that the food will go well with
the drinks that the bar will serve. Since cocktail drinks can be
flavor-heavy compared to just wines and other liquors, they can be
paired with appetizers or lighter dishes that are not too complex.
Some
flavorful dishes work wonderfully with cocktail drinks. For instance,
if you are having roasted pork loaded with spices, you can wash that
down with something fresh or fruity to balance out the flavors and
cleanse your palate.
Give
cocktail and food pairing a chance. Try looking for cocktail bars
that also come with its own restaurant. Check out their meals and get
recommendations on which cocktail drinks would best work with their
food.
You
can also try doing it at home. Check out The Alchemist for cocktail
drinks recipes and inspiration and decide what food to serve them
with.
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